Expressnews
Sheraton Grand Chennai Resort & Spa is delighted to announce the much-anticipated Maharashtrian Cuisine Festival, a celebration of the rich and diverse culinary heritage of Maharashtra. This gastronomic extravaganza will take place from October 6, 2023, through October 15, 2023, For Both Lunch & Dinner from 11:30 AM to 3:30 PM & 7:30 PM to 11:00 PM at The Reef.
Leading the culinary journey is the acclaimed Specialty Chef Maharashtrian Cuisine Vivek Patil, a seasoned veteran with 35 years of culinary expertise garnered from renowned 5-star properties, Chef Patil’s illustrious35 years of career has made him a master of his art inMaharashtrian cuisine, earning him the prestigious title of Specialty Chef Maharashtrian Cuisine at The Westin Mumbai Powai Lake & Lakeside Chalet, and Now, he is all set to share the authentic flavors of Maharashtra with the people of Chennai.
A Feast for the Senses for the two captivating weeks, Chef Vivek Patil will transport you to the vibrant regions of Maharashtra through a meticulously crafted menu featuring 36 unique dishes inspired by his hometown. Guests can expect to savor the irresistible aromas and flavors of traditional Maharashtrian cuisine, including iconic dishes such as Vada pav, and Thalipeeth to sweet and delicious Moti Chur Paak, and much more.
An unforgettable culinary experience the Maharashtrian Cuisine Festival promises each dish expertly prepared to showcase the essence of Maharashtra’s street food culture and regional specialties. Whether you are a connoisseur of Indian cuisine or an adventurous food lover, this festival will tantalize your taste buds and leave you craving for more.
“Through my art of cooking, I want to showcase to the people of Chennai that, Cooking is not just about flavors it’s about nourishing the body and soul, and in our culinary journey together I not only want just share my dishes but I also want to share the stories, traditions, and the heart of Maharashtra through every dish” Said Chef Vivek Patil Specialty Chef Maharashtrian Cuisine, The Westin Mumbai PowaiLake
“We would like to welcome to a culinary experience like no other to Chennai, With Chef Vivek’s expertise and passion for culinary artistry, we are excited to present a festival that promises to be a remarkable celebration of Maharashtrian cuisine, one that will leave a lasting impression on your palate and your heart” Said Chef Deva Kumar Executive Chef Sheraton Grand Chennai Resort & Spa
Join Us for a Flavorful Journey as we invite all food enthusiasts with an appreciation for exceptional cuisine adventure only at The Reef at Sheraton Grand Chennai Resort & Spa from October 6 to October 15, 2023, to embark on a gastronomic adventure like no other. It’s an opportunity to immerse yourself in the vibrant colors and flavors of Maharashtra, expertly curated by Chef Vivek Patil & Executive Chef Deva Kumar FromSheraton Grand Chennai Resort & Spa.
With Prices Starting from INR 2749 + Taxes Come experience this rare opportunity only at The Reef from October 6, 2023, through October 15, 2023, For Both Lunch & Dinner from 11:30 AM to 3:30 PM & 7:30 PM to 11:00 PM
For More Bookings & Details Please Contact: +91 78240 10229
