Expressnews
Think of scrumptious food or a poison to set the night light, the most happening restobar in Anna Nagar-the 6th Avenue, is a crowd favourite!
And, to add more delight to our gastronomical experience, Chef Vijaykumar Manikandan of 6th Avenue, owned by partners Narayana Murthy and J Karthikeyan, is all set to serve the town with their recently launched menu this October.
Positioned as a multi-age group inclusive happy space, the resto bar also brings with it the experience and repertoire of the chef and manager to the table. While Chef Mani is enriched with 15 years of immersive experiences from five vastly different countries (India, Abu Dabhi, Dubai, Qatar, and Washington D.C) across three continents, Amarnath, the manager, has headed some of the best outlets in the F&B industry in Chennai.
This 250-seater, well-designed space, with its wide range of cuisines and plating aesthetics, has always been on top of its game. They have served some of the best stars (Vikram, Dhruv, Samyuktha, Ramya Pandian, Vikram) in town and have played host to multiple celebration parties. The grand Big Boss celebration parties and several silver screen success celebration parties are among them.
Since first opening their doors in July 2017, 6th Avenue, named true to its neighbourhood, has aced it all. From (insert a basic dish) to (insert a signature dish), they serve each of them with the utmost delicacy. Currently, from their latest trendiest additions, the signature dishes from the chef (insert all signature dishes) are to die for!
Be it the endlessly twirling nights or the intricacies of fine dining, 6th Avenue restobar encapsulates it all!
